The Pretzel Cone
Before I started working at The Igloo, we had pretzel cones, but no longer sell them. I’m not really sure why; I don’t think they were very popular.
Personally, I think it’d be a great combination: ice cream & a salty pretzel cone. Back when my grandparents made homemade ice cream and my family all went over to their house, we would always eat pretzels with our ice cream. It’s a good balance of salty and sweet. A pretzel cone is a functional way to enjoy these two opposite but yummy tastes.
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